Northern Exposure: Ontario's Top Chardonnays take Manhattan
Northern Exposure: Ontario's Top Chardonnays take Manhattan

by David Lawrason

Ottawa Magazine, March/April 2011

IN AN OFFICE TOWER above Times Square this month, a wide-ranging selection of Canadian chardonnays is being poured for the assembled wine press and pundits of New York City. It's all part of a promotional expedition by Canadian vintners called Seriously Cool, the followup to a similar exercise in 2O10 at the London Wine Fair, where our wines were a hit with surprised Brits who were barely aware that Ontario made chardonnay, let alone top-notch wines that resemble white burgundy.

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